Colombian Supreme

     Our farmers take special care while harvesting and processing the coffee beans. The process takes place in an alleviated farm, where the harvested coffee cherries are carefully micro-wet milled to ensure a fine texture while preserving the flavor. The ground cherries are then typically dried on alleviated tables inside the solar dryers, ensuring protection from the rain.

Enriching Flavor

 Since the coffee has average levels of acidity and sweetness in its taste profile, it makes an ideal selection for cold-brew.

Why Buy our  Columbian Supreme:

• 100% farm-fresh coffee beans to ensure natural taste and aroma

• Micro-mill processing on high alleviation for meticulous taste and texture

• Unique flavor notes of Brown sugar, caramel, and Cherry

• Average acidity levels for a relaxing coffee experience

 The average sweetness level makes it a great coffee pick for many.

Roast Notes:

• Brown sugar
• Caramel
• Cherry